Category Archives: Cooking/Baking
My last post was about a “life-changing loaf of bread”. The experience of making this bread was illuminating to me not only because of the bread itself, but also because it initiated my experimentation with another loaf of “bread”. Since … Continue reading
As many of you know, I am always on the look out for healthier alternatives for my favorite foods. One of my biggest vices, of which I have many, is bread. Bread in itself is not too terrible, but it … Continue reading
Ahh, avocados. First there was the Baked Egg in Avocado. Then there was the Creamy Avocado Pasta. Next there was the Avocado Egg Salad. Now there’s “Mom’s Apple Cake”? Say whaaaaaat???
I’ve got a few recipe posts in queue that have been piling up. After this post, I still have one more Avocado Post for you all. Take a look at Avocado Posts #1 and #2 if you missed them. The … Continue reading
This is the second entry in a series I will call the “Avocado Posts”. As I previously mentioned, my parents tend to buy avocados without an idea of what they want to do with them. We had three avocados and … Continue reading
I am a firm believer that when you buy avocados, you have to have a clear idea of what you’d like to do with them. Don’t get me wrong, I love avocados, but I will admit that it is sometimes … Continue reading